Evening Offerings

Served daily from 5:00 PM to Close

First Bites

Jerk Chicken Taco

Caribbean-style jerk chicken, Central American-style curtido, sliced scallions, Caribbean Habanero salsa, flash-fried corn tortillas

Vegan Jerk Taco

Caribbean jerk-seasoned crispy chickpeas, Central American-style curtido, sliced scallions, Caribbean Habanero salsa, flash-fried corn tortillas)

Arugula Salad

extra virgin olive oil, lemon, Pecorino Romano, fresh cracked black pepper

$12

House Salad

seasonal greens, tomatoes, red onion, Asiago, Romano, and Parmesan cheeses, friggitello peppers, herb vinaigrette, or creamy house dressing

$11

Tomato Confit & Ricotta

focaccia, ricotta cheese, tomato confit, pecorino Romano, arugula, hot honey

$14

Small Plates

Il Figo Salad

seasonal greens, tomato, onion, goat cheese, hot honey, fig balsamic vinaigrette

$14

Mediterranean Flatbread

za'atar, olive oil, tomato, red onion, green olives, seasonal greens, crumbled feta, house vinaigrette

$17

Garlic & Herb Frites

pommes frites, minced garlic, extra-virgin olive oil, chopped parsley, crushed red pepper flakes, Pecorino Romano

Standard

$13

Cajun shrimp

Gulf Shrimp Tasting

N.O.L.A. BBQ

Cajun butter, garlic, citrus, white wine, herbs, crusty bread

$23

Gambas al Ajillo

Garlic, olive oil, chili, crusty bread

$20

Gamberi alla Marinara

Tomato, garlic, herbs, crusty bread

$20

Pastas

Pâtes Créoles

Penne enveloped in a velvety rich Creole cream sauce and finished with scallions and grated Pecorino Romano

Standard

$18

Beef

Jerk Chicken

Cajun Shrimp

Espageti Kajun Pikant

Spaghetti with smoked andouille sausage, peppers, and red onion in a bold Creole cream sauce with cayenne heat, finished with Pecorino Romano and herbs

Standard

$22

Beef

Jerk Chicken

Cajun Shrimp

Hot

Tortiglioni alla Marinara

Tortiglioni in house-made marinara with sweet California tomatoes, finished with Pecorino Romano

Standard

$18

Italian Sausage

Mains

Pâtes au Curry Berbéré

Spaghetti tossed in warm berberé coconut curry with peppers, red onions, and scallions

Standard

$19

Beef

Jerk Chicken

Cajun Shrimp

Shrimp & Crawfish Mac & Chz

Creole cream, mozzarella, provolone, cheddar, crawfish, jumbo shrimp

$32

Jerk Chicken Platter

yellow Jasmine rice, sautéed cabbage, Caribbean habanero salsa

Standard

$20

Cajun Shrimp

The Soul Bird & Waffles Plate

Soul Bird chicken, maple syrup, whipped butter

$22

The Vanguard

A double stack of smashed Angus steakburger patties (Angus beef cut and ground in-house), layered with creamy white American cheese, grilled tomatoes, grilled red onions, and Kaylin+Kaylin® honey mustard pickles. Finished with our signature secret sauce and a Caribbean habanero kick, all on a toasted brioche bun, served with pommes frites (no substitutions)

$23

Halal NZ Lamb Chops

garlic and herb quinoa, sautéed green beans, fig balsamic vinaigrette (by reservation only)

$45

Faroe Island Salmon & Grits

creamy grits, pecorino Romano, tomato confit, brown butter, scallions

$35

Creole Seafood Trio

Faroe salmon topped with Creole cream, three wild-caught jumbo sea scallops, and three Cajun jumbo shrimp, yellow rice

$48

Berbere Rockfish

Pacific Rockfish, Berebere spiced coconut curry, yellow rice, grilled tomatoes, grilled onions, wilted greens

Standard

$33

Cajun Shrimp

Red Wine Braised Beef

chipotle mole, whipped sweet potato, pickled onions

Standard

$38

Cajun Shrimp

Desserts

Colossal NY Cheesecake

plain, lemon curd, or macerated berries

Root Beer Float

Barq's Root Beer with vanilla bean ice cream

Cobbler Á la mode

Seasonal cobbler with vanilla bean ice cream

$10

The Adult Affogato

Port wine, vanilla bean ice cream, macerated berries, dark chocolate shavings (21 and over)

$14